Julie’s Bakeshop has just launched a new twist to the classic-fried Visayan doughnut Krunchies we all loved! Introducing, Julie’s Ube and Choco-flavored Binangkal.
Enjoy the same crunchy texture topped with toasted sesame seeds outside, now filled with luscious ube or choco filling on the inside!
You can get it now for ₱8 only at selected Julie’s Bakeshop branches nationwide.